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Pioneer Woman Chicken and Dumplings

By Kara Smith
  • minutes
  • Serves

INGREDIENTS

3

lbs Chicken-i use split breasts, bone in

1 cup

Carrots

1 cup

Celery

1

Onion

6 cups

Chicken broth, low sodium

1 tbsp

Baking powder

1/3 cup

Cornmeal

2 1/2 cups

Flour

1 tsp

Salt

1

Salt and pepper

2 tbsp

Olive oil

1/2 cup

Apple cider

2 tbsp

Butter

1 1/2 cups

Half and half

1/2 cup

Heavy cream