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Fajita Tofu

Lisa Abbitt
  • 12 minutes
  • Serves 4

INGREDIENTS

2 packages s

Tofu, cubed

2 Tbs

Honey

1 Tbs

Olive oil

1 Tbs

Chili powder

1 Tbs

Cumin

1 Tbs

Paprika

1 tsp

Salt

1 tsp

Onion powder

1 tsp

Garlic powder

1 cup

Fire roasted tomatoes

1 juiced

Lime (after cooking)

4

Bell peppers, sliced (after cooking)

1

Red onion, sliced