INGREDIENTS
2 tbsp
olive oil
1 large
sweet onion
1 cup
celery
1 cup
carrots
5 cloves
garlic
1 lb
chicken breasts
2 tsp
lemon zest
1 tbsp
italian seasoning
8 cups
chicken broth
1/2 cup
heavy cream
1/4 cup
cornstarch
1 cup
parmesan cheese
1 cup
baby spinach
1/4 cup
parsley
1 serving
salt and pepper