INGREDIENTS
2 cups
broccoli florets
1 large
chicken breast
1 serving
salt/pepper
3 Tablespoons
olive oil
3/4 lb
pasta shells
2 cups
mozzarella cheese
7 Tablespoons
butter
2 cloves
garlic
2 Tablespoons
flour
3 1/2 cups
half and half
3/4 cup
parmesan cheese
1/2 cup
romano cheese
1/2 cup
ritz crackers