INGREDIENTS
1 lb
ground beef
2 tbsp
olive oil
1
medium large yellow onion, diced
6
garlic cloves, finely chopped
1/2
bell pepper, diced
1 tbsp
ground cumin
3
small potatoes, peeled and cut in small pieces
3/4 cup
dry white wine
1/2 cup
whole green olives, stuffed w/ pimentos
1/2 cup
raisins
1/4 cup
capers, drained
16 oz
tomato sauce (2 8 oz cans)
Salt and pepper