INGREDIENTS
8
gluten-free tortillas
1
avocado
1 clove
garlic
2
limes
1/2 cup
cilantro
1/2 cup
plain yogurt
1 tsp
salt
1 lb
cod filet
1 tbsp
cajun seasoning
2 tbsp
butter
1 1/2 cups
cabbage
8 servings
pico de gallo
8 servings
scale
8 servings
x
8 servings
x
8 servings
x