INGREDIENTS
32 oz
Ground chicken
1 cup
Broccoli florets
1
Cilantro
3 cloves
Garlic
1 tbsp
Ginger
1 tsp
Ginger, fresh
2
Green onions
1/2 cup
Matchstick carrots
1/2 cup
Mushrooms
2 cups
Napa or savoy cabbage
1/2 cup
Spinach, frozen
8 cups
Chicken broth
1 1/3 tbsp
Oyster sauce
1 tsp
Soy sauce, reduced sodium
1/4 cup
Soy sauce
10
Wontons
1/4 tsp
Black pepper, ground
2 tsp
Sesame oil
1/4 cup
Thai chili vinegar
36
2- inch square wonton wrappers