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Easiest Ever Vegetarian Black Bean Enchiladas

www.andiemitchell.com
  • minutes
  • Serves 6

INGREDIENTS

12

6-inch flour tortillas (about 100 calories each)

2 cups

cooked brown rice

1 15 ounce can

black beans, rinsed and drained

1

bag frozen bell pepper strips, cooked

1

packet taco seasoning

2 1/4 cups

medium salsa, divided

1 1/2 cups

shredded Mexican blend cheese