INGREDIENTS
12 oz
fluid beer
1 lb
turkey thighs
1/4 cups
olive oil
1 can
stewed tomatoes
1 tsp
cayenne pepper
1/2 tsp
pepper
1/2 tsp
bell pepper
1 tsp
chili powder
1 tsp
paprika
1 tsp
onion powder
1 tsp
garlic powder
1 tsp
thyme
1 tsp
basil
1 tsp
sesame seeds
2
bay leaves
3/4 cups
bread crumbs
1 serving
rice