INGREDIENTS
2 Tablespoons
olive oil
1 serving
salt and pepper
4 lb
pork loin roast
1/3 cup
honey
1/3 cup
soy sauce
3 Tablespoons
red wine vinegar
2 tsp
mustard
1 tsp
salt
1 tsp
garlic powder
1 serving
bell pepper
2 Tablespoons
cornstarch
2 Tablespoons
water
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