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No Bake Chocolate Nut Tarts with Icelandic Skyr

www.elizabethskitchendiary.co.uk
  • 135 minutes
  • Serves 4

INGREDIENTS

35 g

almonds

70 g

cashews

20 g

cocoa powder

25 g

muscovado sugar

15 g

cocoa nibs

40 g

coconut oil

150 mls

double cream

170 g

ísey skyr vanilla

1 tbsp

icing sugar

50 g

chocolate

50 g

chocolate

1 serving

berries

1 leaves

mint optional