INGREDIENTS
3 smalls
onions
4
garlic cloves
4 Tablespoons
olive oil
56 ozs
tomato sauce
1 Can
tomatoes
1/4 cup
italian seasoning
2 Tablespoons
sugar
1 Tablespoon
garlic salt
1 Tablespoon
garlic powder
1 Tablespoon
onion powder
1/2 Tablespoon
salt
1/2 Tablespoon
pepper
1/4 Teaspoon
baking soda