Favoreats
Favoreats LLC
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INGREDIENTS
1 1/4 lb
beef top sirloin steak
2 tsp
vegetable oil
2 cups
baby portobello mushrooms
1/2 cup
onion
3/4 cup
carrots
3 tbsp
parsley
1
garlic clove
1 tsp
thyme
32 oz
carton beef broth
1 cup
water
2 tbsp
steak sauce
1/4 tsp
salt and ground pepper
1/2 cup
quick-cooking barley
1 tbsp
cornstarch