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Tortellini with Greek Yogurt and Mushroom Sauce

Kristin @ DizzyBusyandHungry.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

Baby spinach, fresh

1 1/2 tsp

Dill, dried

8 oz

Mushrooms

1/2 cup

Onion

1 9 ounce package

Three cheese tortellini

1 tbsp

Flour

1/2 tsp

Salt

2 tbsp

Olive oil

1 cup

Greek yogurt, plain nonfat

1/2 cup

White wine