INGREDIENTS
4 tbsp
butter
1 1/2 lb
chicken breasts
1 1/2 tsp
sage
1 1/2 tsp
thyme
2 cups
vegetables
1/2 cup
onion
1/2 cup
roasted peppers
1/2 tsp
pepper
2 cups
biscuit baking mix
1/4 tsp
onion powder
1 1/2 cups
milk
1 cup
strong chicken broth
1 can
condensed cream of chicken soup
1 cup
cheddar cheese