INGREDIENTS
2 lbs
shrimp
1 serving
flour tortillas
1 serving
extra el yucateco chipotle hot sauce
1 serving
extra chipotle mango sauce and salsa
1 cup
mango
2 tbsp
el yucateco chipotle hot sauce
1 tbsp
cilantro
1 tbsp
lime juice
1 tbsp
brown sugar
1 tbsp
tomato paste
2 tbsp
apple cider vinegar
2 cups
mango
1 cup
tomatoes
1 cup
bell pepper
1
avocado
4 tbsp
onion
2 tbsp
lime juice
1 tbsp
el yucateco chipotle hot sauce