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Pumpkin Oatmeal Cream Pies

Jaclyn, Cooking Classy
  • 40 minutes
  • Serves 18

INGREDIENTS

1 tsp

baking powder

1/2 tsp

baking soda

1 1/2 tsps

cornstarch

1 large

egg

2 cups

flour

1 tsp

ground cinnamon

1/8 tsp

ground cloves

1/2 tsp

ground ginger

1/2 tsp

ground nutmeg

1 1/2 cups

light-brown sugar

7 ozs

marshmallow creme

1 1/2 cups

oats

1 3/4 cups

powdered sugar

3/4 cup

pumpkin puree

1/2 tsp

salt

6 Tbsps

shortening

1 cup

unsalted butter

1 tsp

vanilla extract