INGREDIENTS
1 tsp
baking powder
1/2 tsp
baking soda
1 1/2 tsps
cornstarch
1 large
egg
2 cups
flour
1 tsp
ground cinnamon
1/8 tsp
ground cloves
1/2 tsp
ground ginger
1/2 tsp
ground nutmeg
1 1/2 cups
light-brown sugar
7 ozs
marshmallow creme
1 1/2 cups
oats
1 3/4 cups
powdered sugar
3/4 cup
pumpkin puree
1/2 tsp
salt
6 Tbsps
shortening
1 cup
unsalted butter
1 tsp
vanilla extract