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Autumn Minestrone Soup

www.culinaryginger.com
  • 60 minutes
  • Serves 4

INGREDIENTS

2 tbsp

olive oil

3 oz

pancetta

1 medium

onion

4 media

carrots

4

celery stalks

2

garlic cloves

1 tsp

rosemary

1 medium

zucchini

1 cup

kale

5 smalls

gold potatoes

15 oz

tomatoes

3 1/2 cups

vegetable stock if you prefer * see note

1/4 tsp

pepper

1 serving

salt

1 serving

parmesan cheese rind *** see note

15 oz

cannellini beans

1/2 cup

pasta