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Grandma’s Peanut Brittle

Melissa, No. 2 Pencil
  • 20 minutes
  • Serves 9

INGREDIENTS

1 tsp

baking soda

1 cup

corn syrup

3 cups

dry roasted peanuts

3 cups

granulated sugar

1 tsp

kosher salt

8 tbsp

unsalted butter

1 tsp

vanilla extract

1 cup

water