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Lemon Rosemary Potato Salad

thecafesucrefarine.com
  • 30 minutes
  • Serves 10

INGREDIENTS

3 lb

potatoes

1 tbsp

salt

1/4 cup

extra virgin olive oil

1 tbsp

red wine vinegar

1

lemon zest

2 tbsp

lemon juice

2 tsp

dijon mustard

2 cloves

garlic

1/4 cup

parsley

2 tbsp

rosemary

3 tbsp

sun-dried tomatoes

1 serving

salt and pepper