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Quail Egg and Prosciutto on Avocado Toast

tatyanaseverydayfood.com
  • 5 minutes
  • Serves 12

INGREDIENTS

1 serving

avocados

3 tbsp

mayonnaise

3

garlic cloves

1/2 tsp

sea salt

1 tbsp

dill

1 tbsp

lime juice

1 serving

to preserve color

12 slices

prosciutto

12

quail eggs

2 tbsp

capers

1 serving

chives

12 slices

baguette

1

2 larges

1 serving

very

1

1