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Creamy Dijon Chicken Pasta Bake

picky-palate.com
  • 45 minutes
  • Serves 10

INGREDIENTS

1 lb

elbow pasta

1/2 lb

asparagus

2 tbsp

extra virgin olive oil

2 cups

zucchini

1 cup

bell pepper

1 cup

onion

2 tbsp

garlic

1/4 cup

parsley

2 tbsp

thyme leaves

2 media

chicken breast

1/4 tsp

kosher salt

1/4 tsp

pepper

4 cups

water

3 tbsp

dijon mustard

4

tablespooons parmesan cheese

1 cup

shirley j whisk bliss original