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Peanut butter cookies with chocolate caramel candy, Rolos

Julia's Album
  • 30 minutes
  • Serves 15 to 18

INGREDIENTS

1/4 cup

creamy peanut butter

2 tbsp

unsalted butter, room temperature (let the butter from refrigerator sit on the counter for about an hour or so)

1/2 cup

brown sugar

1

egg

1/2 tsp

pure vanilla extract

3/4 cup

all-purpose flour, sifted or aerated (see important note below!)

1/2 tsp

baking powder

1/8 tsp

salt

1/6 cup

granulated sugar for coating

18

Rolos, chewy caramels in milk chocolate, plus more – for snacking

sprinkles