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Creamy Garlic Potato Leek Soup

chefshamy.com
  • 40 minutes
  • Serves 6

INGREDIENTS

6 Ts

churned garlic butter

3

leeks

3 lbs

potatoes

6 cups

vegetable broth

2

bay leaves

3 sprigs

thyme

1 tsp

salt

1/2 tsp

pepper

1 pinch

nutmeg

2 cups

monterey jack cheese

1 cup

heavy cream

1 serving

chives