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Korean Dumplings and Fresh Salad with Spicy, Tangy and Sweet Dressing (Bibim Mandu)

mykoreankitchen.com
  • 15 minutes
  • Serves 1

INGREDIENTS

35 gs

cabbage

25 gs

carrot

1 serving

cooking oil

65 gs

cucumber

1 tbsp

gochujang

1 tbsp

honey

40 gs

lettuce leaves

1 tbsp

raw sugar

2 tbsps

rice vinegar

1 tbsp

sesame oil

1 tbsp

sesame seeds

1 tbsp

soy sauce