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Favoreats

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Asparagus and Brie Perogies

www.countrycleaver.com
  • 75 minutes
  • Serves 20

INGREDIENTS

1 1/2 cups

all purpose flour

10 Stalks

asparagus

4 ozs

brie cheese

1

egg

1 Tbsp

olive oil

1/4 tsp

pepper

1

russet potato

1/4 tsp

salt

1/4 cup

water

1

yellow onion