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Sheet Pan Dinner with Bratwurst and Roasted Vegetables

Lisa's Dinnertime Dish
  • minutes
  • Serves 4

INGREDIENTS

4

Brat buns

4

Bratwurst, fresh

8 oz

Brussels sprouts

1/2 tsp

Garlic powder

1

Onion

1/2 tsp

Oregano, dried

1 lb

Potatoes, small

1

Red bell peppers

1/4 tsp

Black pepper

1/2 tsp

Paprika, smoked

1/2 tsp

Salt

2 tbsp

Olive oil