INGREDIENTS
4 tbsps
low fodmap flour
3 tbsps
brown sugar
1 pinch
salt
4 tsps
butter
2 cups
low fodmap flour
2 1/2 tsps
baking powder
1/2 tsp
salt
1 cup
sugar
1 tbsp
lemon zest
2 tbsps
lemon juice
1/2 cup
butter
2 larges
eggs
2/3 cup
milk
1 1/2 cups
blueberries