INGREDIENTS
3
strawberries are so plentiful and cheap around here at the moment and everyone has those buy punnets
1 serving
i love fruit. mostly we just wash and eat it here
2
seriously i did not fish around to find these strawberries
1 serving
if it doesn't happen to be strawberry season
6
similar. if you do not have jars available you can use cupcake papers and bake in a muffin tray. imperial conversion is approximate
17 ozs
cream cheese
1/2 cup
caster sugar
1
egg
1/4 cup
cream
1 tsp
vanilla
8 1/2 ozs
punnet strawberries
1 serving
extra whipped cream
1 serving
beat the cream cheese and sugar using a mixer at speed until smooth and lump free
1 serving
add the cream and mix until combined
1 serving
reduce speed to low
1 serving
add the eggs and vanilla and mix until just
1 serving
allow to cool to and the pop into the fridge to chill
1 serving
that is not a complaint
1 serving
oh and if your a bit of a fan of upcycling and recycling you should check out the latest edition of 'tickle the imagination' online magazine
1 serving
this photo is really bubble
1 serving
now if only i could come up
1 serving
combined
1 serving
bake