Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
beans
10 cups
water
1
ham hock
1 lb
sausage
3
garlic cloves
1 cups
onion
1
bell pepper
1 cup
scallions
2
bay leaves
1 tsp
worcestershire sauce
1/4 cup
parsley
1 tsp
thyme
1/4 tsp
basil
1 tsp
creole/cajun seasoning
1 serving
bell pepper
1/4 cup
ketchup
1 tbsp
lemon juice
1 serving
tabasco sauce
4 cups
rice