INGREDIENTS
1/2 cup
almond flour
1/2 cup
tapioca flour
1 cup
coconut milk, canned and full fat
1/2 tsp
salt
grassfed ghee, enough to grease pan and to serve with bread
1
head cauliflower, cut into florets
1 tsp
salt, adjust to taste
1/2 cup
white onion, finely chopped
1
Serrano pepper, minced
1/4 tsp
freshly ground black peppercorns
1/2 tsp
coriander powder
1/2 tsp
cumin powder
1/2 tsp
amchur (dried mango) powder (optional)
1/4 cup
cilantro, chopped