INGREDIENTS
1/4 cup
water
1 tsp
sugar
1 tsp
yeast
2 1/2 cups
flour
1/2 tsp
salt
1/4 cup
sugar
3 tbsps
butter
1
egg
3/4 cup
milk
2 tbsps
butter
1 small
in a bowl
3
cover the bowl and let the dough proof until double its size. prepare and line a baking pan
6
pre-heat the oven to 375 degree f. brush the donuts