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Casserole of Scallops - Fine Company Dish

www.justapinch.com
  • 15 minutes
  • Serves 6

INGREDIENTS

2 lbs

bay scallops

1 1/2 cs

wine

3

shallots

1/4 c

lemon juice

6 Tbsps

butter

1 serving

salt and pepper

2 cs

heavy cream

3

egg yolks

6 Tbsps

gruyere cheese