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Cornmeal-Crusted Tilapia with Salsa

www.marthastewart.com
  • 35 minutes
  • Serves 4

INGREDIENTS

4 servings

coarse salt

3 tbsp

olive oil

2 tsp

paprika

1/2 cup

salsa

24 oz

tilapia fillets

1/3 cup

yellow cornmeal