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Favoreats

Favoreats LLC

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Slow Cooker Beef Ragu with Pappardelle

Pinch of Yum
  • 45 minutes
  • Serves 8

INGREDIENTS

2

bay leaves

28 oz

canned tomatoes

1

carrot

1 1/2 lb

flank steak

2 sprigs

fresh thyme

6

garlic cloves

1 tsp

olive oil

8 servings

parmesan

16 oz

pasta

1/4 cup

reduced sodium beef broth

8 servings

salt and pepper