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Keto Coconut Pancakes {primal; dairy-free option}

Kendra Benson
  • 15 minutes
  • Serves 7

INGREDIENTS

1/4 cup

Grass-Fed Butter or Ghee (melted)

1/4 cup

Full-Fat Coconut Milk

1/4 tsp

Salt

4

Eggs

1 tsp

Pure Vanilla Extract

1/4 cup

Coconut Flour

1/2 tsp

Baking Powder

Extra Butter/Ghee or Avocado Oil (for the skillet)

Keto Caramel Sauce (see below)

Butter/Ghee

Almond Butter (Homemade or Store-Bought)

Blueberries

Melted Coconut Butter

1/4 cup

Grass-Fed Butter

1/4 cup

Full-Fat Coconut Milk

1 pinch

Salt

1/2 tsp

Pure Vanilla Extract