INGREDIENTS
6
Burger patties
1 lb
Russet potato
1
Egg, large
1
Egg beaten with
1
Ketchup
27
slices Pickles
2 1/4 cups
Flour
1 tbsp
Granulated sugar
2 tsp
Instant or rapid rise yeast
1 tsp
Salt
1 tbsp
Sesame seeds
4
cut into 1-inch pieces 2 tablespoons (1oz/ 28g) unsalted butter, unsalted
7
slices American or burger cheese