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Sun-Dried Tomato & Feta Pull-Apart Garlic Knots

Morgan
  • 50 minutes
  • Serves 20 to 24

INGREDIENTS

1/4 cup

Basil, fresh

4

large cloves Garlic

1/2 cup

Sun-dried tomatoes

1

Tomato sauce

1 lb

Bread dough, frozen

2 tbsp

Flour

4 tbsp

Butter

1/2 cup

Feta cheese

1/2 cup

Mozzarella cheese