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Ground Mongolian Beef

Dinner, then Dessert
  • 20 minutes
  • Serves 4

INGREDIENTS

1

 pound lean ground beef

1

tablespoon sesame oil

3

 cloves garlic, minced

2 tbsp

fresh ginger, minced

2 tbsp

mirin

2 tbsp

rice vinegar

1/2

 cup brown sugar

1/4

 cup lite soy sauce

1 tsp

sesame seeds

1/4 tsp

crushed red pepper flakes

1/2 cup

chopped scallions

2 people Recommend This Recipe