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Favoreats

Favoreats LLC

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Elise Bauer

Elise Bauer
  • 65 minutes
  • Serves 4

INGREDIENTS

2 lb

Yukon gold potatoes, or other waxy potato (peeled or un-peeled, your choice), cut into 1 to 1 1/2-inch chunks

Olive oil

Salt

1/2

medium yellow onion, chopped

3

garlic cloves, chopped

1/2 cup

white wine (can substitute stock)

2 tbsp

tomato paste

1 14 ounce can

of crushed tomatoes

2 tsp

Tabasco or other hot sauce

1 tsp

smoked paprika

1 tsp

salt

1 tsp

sugar