INGREDIENTS
3 slices
bacon
1 lbs
sausage
3 lbs
chicken thighs
1 tsp
creole seasoning
1/2 cup
olive oil
1 cup
flour
1
onion
1
bell pepper
3 ribs
celery
3 cloves
garlic
2 tsps
thyme
1 tsp
cayenne pepper
1 tsp
pepper
1 tsp
oregano
1 tsp
pepper flakes
1/2 tsp
garlic powder
3
bay leaves
2 cups
okra
8 cups
chicken stock
1 serving
salt and pepper
1 serving
green onions
1 serving
potato salad
1 serving
hot sauce and file powder