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Jicama Fries Recipe

Allison Ruth
  • 40 minutes
  • Serves

INGREDIENTS

16 oz

jicama, peeled and cut into medium sized fries (1 pound)

1 tbsp

olive oil

1 tbsp

fresh lime juice

1/4 tsp

salt

1/8 tsp

chipotle chili powder

1/8 tsp

onion powder

1/8 tsp

paprika