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Pomegranate and Chocolate Shortbread Tart

urbanbakes.com
  • 180 minutes
  • Serves

INGREDIENTS

CRUST

3/4 cup

butter, room temperature

3/4 cup

light brown sugar

1 1/2 cups

flour

GANACHE

1 cup

heavy cream

12 oz

dark chocolate chips

1/2 cup

pomegranate arils