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Vegan Slow Cooker Chili

easyveganlife.wordpress.com
  • minutes
  • Serves

INGREDIENTS

28 oz

canned tomatoes

4 cups

vegetable broth

15 oz

black beans

15 oz

beans

15 oz

kidney beans

1 cup

onion

1

bell pepper

2 cloves

garlic

1 tbsp

pickled jalapeno

2 tbsp

chili powder

2 tbsp

oregano

2 tsp

ground cumin

1 tsp

ground coriander

1 tsp

hot sauce

1/3 cup

couscous

1/3 cup

cilantro leaves

1 serving

salt and pepper

2 cups

corn