INGREDIENTS
1 serving
strawberry pies
2 cups
flour
1/4 tsp
salt
13 tbsp
butter
4 tbsp
water
4 cups
strawberries
1 cup
granulated sugar
2 tbsp
corn starch
1 large pieces
roll out the dough. i do it between two of plastic wrap
3 inches
biscuit cutter to cut the dough into circles. you will need 12 circles and 12 4-inch circles. use a sharp knife to cut a slit into each circle
4 inches
press the circles into the bottoms of a muffin tin. place a scoop of filling in each one and then place the 3-inch circles on top of each
1 serving
note: while you are making the crust
1 serving
bake at 350ºf