INGREDIENTS
1 cup
Pumpkin puree
1
Egg
1 tbsp
Rolled oats
3/8 cup
Applesauce, unsweetened
1
raw sugar + 1 tbsp, raw
1/2 cup
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
1/2 tsp
Cinnamon
1 1/2 tsp
Pumpkin spice
1 cup
Whole wheat flour
2 tbsp
Walnuts
1/2 cup
Greek yogurt, plain non-fat