INGREDIENTS
1/3 cup
Red bell pepper
2 cups
Spinach, packed fresh leaves
2
Eggs, large
1/2 cup
All-purpose flour
1 tbsp
Vegetable shortening
1 tbsp
Olive oil
1 1/2 tbsp
Ice water plus additional if necessary
3 tbsp
Butter, unsalted
1/3 cup
Feta cheese
1/3 cup
Heavy cream or milk
1
N/a water