INGREDIENTS
1
Egg white
2 tbsp
Butter or margarine
1
package Active or fast-acting dry yeast, regular
2 tsp
Fennel seed
1 1/2 cups
Gold medal all-purpose flour
1 1/2 cups
Gold medal whole wheat flour
2 1/2 tsp
Poppy seed
1 1/2 tsp
Salt
2 1/2 tsp
Sesame seed
2 tbsp
Sugar
1 cup
Water