INGREDIENTS
1 cup
breadcrumbs
1/4 cup
cilantro
1/4 tsp
curry powder
2
eggs
1 tbsp
honey
1 lb
shrimp
1 tbsp
lemon juice
1/2
mango
1/2 cup
mayonnaise
1/4 tsp
salt
4 servings
salt and pepper
1 tbsp
sriracha
2 cups
sweetened shredded coconut
4 servings
vegetable oil