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Shrimp Tostada Bites

Lena Abraham
  • 50 minutes
  • Serves 8

INGREDIENTS

1 lb

Shrimp

2

Avocados

2 tbsp

Cilantro

2 cloves

Garlic

1/2

Jalapeno

1/2

Red onion

2 tbsp

Honey

3/8 cup

Lime juice

1 tsp

Cayenne pepper

1

Kosher salt

1 tsp

Paprika

1/3 cup

Olive oil, extra-virgin

1

bag Corn chips